INGREDIENTS
- 50 ml Amul Sugar Free Anjir ice cream
- 50 ml Amul Sugar free Vanilla ice cream
- 2 tsp Pineapple crush
- 6 gms Split Cashew nuts
- 2 nos Fresh Mint leaves
- 1 no. Choco Stick
- 1 no. Umbrellas for Garnish
METHOD
1. Take a single 125 ml Sundae Glass for serving and scoop out sugar free Amul Vanilla ice cream about 50 ml and place in the fancy sundae glass.
2. Similarly scoop another ice cream sugar free Amul Anjir and place it above the vanilla ice cream.
3. Drizzle pineapple crush from the top.
4. Sprinkle split cashew nuts on top of the ice cream and add tutty fruity on it.
5. Garnish with Chocolate sticks, Umbrella and serve immediately.
2. Similarly scoop another ice cream sugar free Amul Anjir and place it above the vanilla ice cream.
3. Drizzle pineapple crush from the top.
4. Sprinkle split cashew nuts on top of the ice cream and add tutty fruity on it.
5. Garnish with Chocolate sticks, Umbrella and serve immediately.
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